Evaluation of strain, dietary energy level and stocking density on broiler feathering
نویسندگان
چکیده
منابع مشابه
the effect of functional/notional approach on the proficiency level of efl learners and its evaluation through functional test
in fact, this study focused on the following questions: 1. is there any difference between the effect of functional/notional approach and the structural approaches to language teaching on the proficiency test of efl learners? 2. can a rather innovative language test referred to as "functional test" ge devised so so to measure the proficiency test of efl learners, and thus be as much reliable an...
15 صفحه اولStocking Density – Factor of Production Performance, Quality and Broiler Welfare
Significance of stocking density in broiler production i.e. production performance, vitality and health condition of chickens, was established at the beginning of development of industrial poultry production. However, considering intensive development of selection work and creation of more productive genotypes which, at the same time, were more demanding in regard to rearing conditions, the cur...
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The experiment was conducted to evaluate the effect of dietary fiber on the performance and energy balance of broiler chickens of a fast-growing strain (Cobb500) and a slow-growing strain (Label Rokens during the period of 1 one to 42 days of used In total, 360 male broilers (240 fast-grorain and 120 slow-grtrain)were, housed in collective cages. A completely randomized experimental dewith in a...
متن کاملEffects of Dietary Crude Protein Level and Stocking Density on Growth Performance, Nutrient Retention, Blood Profiles, and Carcass Weight of Growing-Meat Quails
Two experiments were conducted to evaluate the effect of stocking density on growing-meat quail performance (experiment I) and the effect of dietary crude protein (CP) levels and stocking density on growth performance, nutrient retention, blood metabolites, and carcass weight of growing-meat quails under high ambient temperature (experiment II). Three hundred and eighty male growing-meat quails...
متن کاملInteractive Effect of Cage Density and Dietary Black Cumin Level on Productive Efficiency in Broiler Chickens
The present research was aimed to evaluate an interactive effect of cage density and level of dietary black cumin (BC) on productive efficiency of broiler chickens. A total of 270 broiler chickens (initial body weight of 163.12 ± 8.10g) were allocated into a completely randomized design with a 3 x 3 factorial pattern. The first factor was the cage density (bird/m2) namely, D1 = 8; D2 = 10, and ...
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ژورنال
عنوان ژورنال: Revista Brasileira de Ciência Avícola
سال: 2006
ISSN: 1516-635X
DOI: 10.1590/s1516-635x2006000100002